Health & Medicine
E. Coli Outbreak: 10 Million Pounds of Frozen Snacks Tainted, Recalled
Kathleen Lees
First Posted: Apr 05, 2013 03:15 PM EDT
Heavy numbers of food products that have been recalled throughout the year might just make you want to skip out on processed food all together. It's reported that 24 cases of E. coli were found in frozen snacks belonging to a company from Buffalo, N.Y., which has recalled 10 million pounds of frozen pizza, chicken, quesadillas, mozzarella sticks and more.
Rich Products Corp. recalled all food made in its plants in Waycross, Ga., including those products with a "Best By" date from Jan. 1, 2013 to Sept. 29, 2013. The full list of products can be found in a press release.
The Centers for Disease Control and Prevention reported 24 cases of E. coli in 15 different states, noting that those who had become ill ate Farm Rich and Market Day pizza, frozen chicken quesadillas and other frozen snacks associated with the company. Seven people were even hospitalized since the outbreak and 75 percent of those infected have been 21 years old or younger.
Escherichia coli O121 is a fatal and rare strain of the Shiga toxin producing E. coli bacteria. It can cause bloody diarrhea and abdominal cramps within two to eight days of eating contaminated food. While it can lead to hemolytic uremic syndrome, which can result in kidney failure, most of those infected recover within a week.
Because clinical laboratories typically test only for the E. coli O157 strains, the kind tied to infect hamburger meat, it can be difficult to identify and trace the strain.
Rich Products Corp. previously issued a recall for 196,000 pounds of its frozen snacks on Mar. 28. The company's president Bill Gisel said he was unaware that anyone was sickened from their frozen pizza, but because a cause of the outbreak couldn't be pinpointed, the company chose to expand a recall of its products.
"When it became apparent to us that, despite the expertise of the U.S. Department of Agriculture, the Food and Drug Administration, the scientific community and our own experts, identification of a specific cause was not going to be a simple or short process, we decided to act proactively to expand the recall."
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First Posted: Apr 05, 2013 03:15 PM EDT
Heavy numbers of food products that have been recalled throughout the year might just make you want to skip out on processed food all together. It's reported that 24 cases of E. coli were found in frozen snacks belonging to a company from Buffalo, N.Y., which has recalled 10 million pounds of frozen pizza, chicken, quesadillas, mozzarella sticks and more.
Rich Products Corp. recalled all food made in its plants in Waycross, Ga., including those products with a "Best By" date from Jan. 1, 2013 to Sept. 29, 2013. The full list of products can be found in a press release.
The Centers for Disease Control and Prevention reported 24 cases of E. coli in 15 different states, noting that those who had become ill ate Farm Rich and Market Day pizza, frozen chicken quesadillas and other frozen snacks associated with the company. Seven people were even hospitalized since the outbreak and 75 percent of those infected have been 21 years old or younger.
Escherichia coli O121 is a fatal and rare strain of the Shiga toxin producing E. coli bacteria. It can cause bloody diarrhea and abdominal cramps within two to eight days of eating contaminated food. While it can lead to hemolytic uremic syndrome, which can result in kidney failure, most of those infected recover within a week.
Because clinical laboratories typically test only for the E. coli O157 strains, the kind tied to infect hamburger meat, it can be difficult to identify and trace the strain.
Rich Products Corp. previously issued a recall for 196,000 pounds of its frozen snacks on Mar. 28. The company's president Bill Gisel said he was unaware that anyone was sickened from their frozen pizza, but because a cause of the outbreak couldn't be pinpointed, the company chose to expand a recall of its products.
"When it became apparent to us that, despite the expertise of the U.S. Department of Agriculture, the Food and Drug Administration, the scientific community and our own experts, identification of a specific cause was not going to be a simple or short process, we decided to act proactively to expand the recall."
See Now: NASA's Juno Spacecraft's Rendezvous With Jupiter's Mammoth Cyclone